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Here are the difference between Organic, Natural, Conventional and GMO food:
Organic is produced using regulated and certified farming methods in which no synthetic chemicals are used.
Conventional is produced using synthetic chemicals, pesticides and herbicides.
GMOs are Genetically Modified Organisms. In these products, genes may be taken from one species and inserted into another, for example, the genes of a tomato spliced with those of rice.
Natural is not the same as organic. There is no legal definition of “natural”. Foods claiming to be natural may still be produced using pesticides, herbicides and often contain GMOs as well.
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